SPRINGTIME IN FRANCE
May 20 2025 | 5:00 PM - 8:00 PM3216 Gillham Plaza, Suite 100, Kansas City, MO 64109
SPRINGTIME IN FRANCE
CELEBRATE THE SEASON WITH THE FRESH, SIMPLE FLAVORS OF PROVENCE.
SAVOR THE BEAUTY OF SPRING THROUGH CLASSIC FRENCH COOKING. IN CLASS, WE WILL EXPLORE A RUSTIC MENU INSPIRED BY THE COUNTRYSIDE - FILLED WITH VIBRANT VEGETABLES, AROMATIC HERBS, AND TIMELESS TECHNIQUES THAT BRING OUT THE OFFERINGS OF THE SEASON.
MENU
SPRING PEA & LEEK SOUP W/ CRISPY SHALLOTS & HERBS
POULET À L'ESTRAGON (ROAST CHICKEN W/ WHITE WINE & TARRAGON)
ROASTED VEGETABLES & HERBED NEW POTATOES
RUSTIC STRAWBERRY GALETTE W/ VANILLA BEAN WHIPPED CREAM
CANCELLATION POLICY
BG will issue a full refund or credit towards another class of your choice if we are required to cancel due to extenuating circumstances. For a half refund, please notify us at least 72 hours prior to the start of your class. If you're required to cancel within 72 hours of class time, no refund will be issued.